Breakfast might be the most important meal of the day, but it’s also often the most hurried and time pressed meal of the day. We’re always rushing off to work or school in the morning, and sustenance is not a priority. Unfortunately, there’s not much we can do to make breakfast any more leisurely but…
Category: Recipes
The Best Vegan Chocolates for Valentines.
Even if you don’t appreciate the commerciality of Valentine’s Day, or sappy celebrations of love, you must admit that it can be a sweet, indulgent, and delicious day. You certainly do not need a holiday to indulge yourself or your loved ones, nor to partake in a chocolate feast, but perhaps it’s worthwhile to think…
Pasta Carbonara
One of my favourite things about travelling is getting to visit new restaurants, try new dishes, and getting to experience foods you might not otherwise get to. One of the dishes I remember most fondly from my travels was the carbonara at Buddy, a vegan cafe and restaurant in Rome. Of course, it’s no surprise…
Sweet Potato Pasta Casserole
Sweet potatoes are a vegetable powerhouse. Besides being packed with various nutrients and anti-oxidants, their slightly sweet and spicy flavour, and the creamy textures they are capable of producing, make this popular root vegetable an incredibly versatile ingredient. A common vegan hack is to use mash potatoes to help replicate the iconic cheesy sauce of…
Potato, Brussels Sprout, and Apple Salad with Lemon-Dill Dressing
We’re now in the strange and somewhat foreboding seasonal in-between, where, despite the still high temperatures and verdant landscape, our psyches collectively start to feel summer slipping away. One of the earliest yet most subtle signs of this seasonal psychological impact is a shift in food affections and cravings. One hot August day you may…
Croque Madame
We’re really in a golden age right now for vegan food. While the outlook in other areas of our society might not be very golden, it’s some comfort to see veganism move ever increasingly into the mainstream. Vegan options and alternatives have never been more readily available (though affordability is still very much an issue)….
Roasted Red Pepper and Kale Pesto Gnocchi with Sausage
This year has been a bit of a cooking lull for me. At the end of the day, or even at the end of a week, or on the weekends, where it seems there should be a bit of a pause, there just doesn’t seem to be enough time or unspent energy to try out…
BBQ Seitan Steak Fajitas
Food can transport us to other warm, pristine places, and fond times, with such authenticity that we can even forget or at least more easily ignore all the storms brewing in our lives, whether they be an ugly winter storm or an internal maelstrom. My trip to Spain over the holidays is still fresh in…
Vegan Valentine’s Day Gifts
Valentine’s Day is upon us, and while the crassness of these kind of commercially fabricated and arbitrary “holidays” may be a bit much, there’s also nothing wrong with taking a moment to pause, reflect and celebrate love, particularly in time when there is so much turbulence and heartbreak. Does it need to be on February…
Roasted Red Pepper and Tomato Soup
We are well into soup season and with the amount of the stuff that I’ve already consumed it’s inevitable that I’d start to tire of some of the standard options, but there are certain classics whose appeal never seems to fade. Tomato soup was a fixture of my childhood, a feature player at many mealtimes,…
Plant and Pine 